Jul. 8. 2021 writer:
More breweries are bucking ginjo trends and brewing sake from barely-polished rice.
Nov. 9. 2018 writer:
Almost all major types of alcohol are named by the way they are made, so why is "rice wine" wrongfully living in the shadow of a totally unrelated beverage?
Oct. 26. 2018 writer:
Terroir [ter-wahr] n.: The collective character of an artisanal crop derived from the human and environmental factors involved in its growth and cultivation.
Terroir is a major buzzword in the wine world. But, is there terroir in sake? It’s complicated. Join us for this crash course in terroir, sake and the growing interest in sake provenance.