How to Drink
Dec. 15. 2021 writer:
The famed chocolatier teams with a historic brewery to broaden sake’s horizons.
Nov. 4. 2021 writer:
How a pioneering sake event overcame adversity after its pandemic hiatus.
Mar. 13. 2020 writer:
Saying Beau Timken’s sake boutique in San Francisco got in on the ground floor of globalized sake is an understatement. Since 2003, True Sake has been on the frontlines of sake’s expansion in the USA and, through hard work and ingenuity, the shop has helped sway public opinion in sake’s favor one customer at a time.
Nov. 14. 2019 writer:
The luxury ryokan Japanese inn in the heart of the Otemachi business district offers guests an immersive experience of traditional Japanese culture, including lots and lots of sake.
Nov. 6. 2019 writer:
We talk to Marie Chiba at her bar in Ebisu, where she delights patrons with unique sake and food pairings.
Sep. 12. 2019 writer:
Terminal 2 of the airport houses a duty-free liquor shop that lets you sample sake before buying. Team SAKETIMES was invited to get a frontline view of what makes this outlet special.
Jun. 27. 2019 writer:
The dates printed on the labels of sake bottles are admittedly not the most straightforward things in the world. However, once you understand the basic logic behind them they can be an excellent tool to ensure you get the most out of your favorite sake brands.
Jun. 13. 2019 writer:
For a surefire way to impress at any sake-themed gathering, be sure to read these quick and easy methods for opening sake bottles like a pro. It’s more than just screwing off the cap, but still easy enough that anyone can do it right away.
Jan. 10. 2019 writer:
It's winter again in many parts of the globe, which means it's the best time to explore the world of hot sake. Even if you’ve tried it before, it’s likely your hot sake experiences until now were just probing the surface of this particular rabbit hole.
Aug. 17. 2018 writer:
"It's not my nature to think of change as change — I’m just doing what I want to do."
Jun. 15. 2018 writer:
Following the release of their popular Daiginjo Glass in 2000, the Austrian wine glass maker's long-awaited Junmai Glass sets out to lay claim to the genre.
Apr. 20. 2018 writer:
Choosing the best cup for that delicious sake
Mar. 9. 2018 writer:
Sake brings out the flavor of the ingredients in chocolate perfectly. - Mary Chocolate chef chocolatier Oishi Shigeyuki
Feb. 9. 2018 writer:
American bartender Alex Barker discusses going from newbie-to-expert and how to find the right sake for you.
Jan. 26. 2018 writer:
Yata is a laidback, standing-style sake bar. The perfect bar to try a glass of sake on the way home from sightseeing in Shibuya or Shinjuku and a great place for beginners to get into sake.
Aug. 17. 2017 writer:
This Ginza sushi restaurant operates on the principle of making customers comfortable by paying meticulous attention to every single aspect of their dining experience.
Apr. 17. 2017 writer:
Doburoku, a rather elusive sake of old just made its return to Tokyo and the SAKETIMES team simply couldn't wait to get a taste.
Jul. 26. 2016 writer:
Through the origins and etymology of this traditional sake sipping cup, we look at some potential reasons why a smaller serving style became so popular in Japan.
May. 17. 2016 writer:
Drinking sake in a wine glass is more than just fine.
May. 6. 2016 writer:
If you're familiar with enjoying sake outside of Japan, you might have wondered if sake "on the rocks" is actually a thing? In this article we describe how to enjoy sake on the rocks and the merits of drinking it this way.